Sustainable viticulture. Mechanical harvesting. Total destemming, Temperature-controlled fermentation. Ageing in stainless steel vats, Bouchon technique.
Pinkish colour, light, raspberry highlights.
Fruity, red fruit aromas.
Fruity, light, quaffable.
Cold starters, Hot starters, Fish dishes, White meats, Poultry
7° - 9°
No allergen detected